Removing grease build-up that is a leading kitchen fire risk.
Interior and exterior cleaning along the entire exhaust path.
Cleaning and replacement to keep extraction running efficiently.
Frequency matched to your kitchen's cooking volume and equipment.
Logs and photo verification ready for SCDF and NEA inspection.
Cutting the combustible grease load along hoods and ducts.
Checks against SCDF fire code requirements.
Fast response to keep kitchens operating safely.
Fire dampers within exhaust ductwork checked and serviced as part of your fire-safety compliance.
